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Breville recommends safety first
We have designed this bread machine with you, our valued customer, in
mind.
The Breville ikon™ Baker’s Oven will bake a family size 1.25Kg loaf, a
large 1Kg loaf or a medium 750g loaf. It’s easy to use, as indicated in the
‘Beginner’s guide to your first loaf’ on page 13.
You will find over 150 delicious recipe ideas to try in our Easy Bake recipe
section, including recipes for prepackaged bread mixes.
The ikon™ Baker’s Oven features the exclusive fruit and nut dispenser
which automatically drops fruits, nuts and herbs into the dough at the right
time – no need to wait.
The Pause function is ideal for creative bread making. It allows you to
remove the dough for shaping, filling or braiding. You can even score the
top of the loaf (just before baking) for a rustic-style bread, or decorate your
bread with a glaze and poppy seeds.
You can also make dough for rolls or loaves to bake in your conventional
oven. Use the Bread Dough Setting to do the mixing and kneading for you,
then shape and bake the bread yourself.
The Breville ikon™ Baker’s Oven also features a Pasta Dough setting to
make your favourite flavoured pasta dough and a Pizza Dough setting for
delicious home-made pizzas.
In addition the ikon™ Baker’s Oven will bake superb yeast free or gluten
free breads.
Finally, if you enjoy waking up to the aroma of freshly baked bread every
morning, the 13 hour Preset Timer on the ikon™ Baker’s Oven makes it
easy to do so.
For our New Zealand customers we have included information relating to
variances in measurements and availability of ingredients.
Before making your first loaf of bread, please read this book thoroughly to
ensure you get the best results.
We wish you, your family and friends much enjoyment from the superb
range of breads you can bake and doughs you can knead in your Breville
ikon™ Baker’s Oven.
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