Filter
Top Products
20
HOW TO PRESSURE COOK
6. Ensure Pressure Regulator Release Valve
is turned to PRESSURE position.
Pressure
Release
Valve
Pressure
Safety
Valve
The illustration above shows the correct
Pressure Release Valve position.
You may need to adjust the Pressure Release
Valve until it is in the correct position.
7. Press FUNCTION button until
PRESSURE COOK indicator light
flashes red.
8. To set TIMER; press TIMER button
to increase cooking time. This will be
illuminated on LED display from 02
minutes to maximum 99 minutes. To
fast advance time, press and hold down
TIMER button. When desired cooking
time is displayed, press START/
CANCEL button.
The function indicator light will stop
flashing and will illuminate a solid red.
Preheating will begin, control panel will
continue to display selected cooking
time. As selected pressure setting is
achieved, there will be a slight hissing
of steam from pressure regulator release
valve. After approximately 10 minutes, or
more depending on the amount of liquid
added to cooking bowl, selected cooking
time will begin to count down in minutes
and this is shown on LED display.
9. When LED displays “0” cooking has
finished. Breville Fast Slow Cooker will
sound 5 beeps.
4. Close and lock lid by using the handle.
Close lid in a clockwise direction by
aligning “ALIGN” arrows. The Lid arrow
should align with stainless steel base
arrow until it locks into place and is in
the CLOSE position.
NOTE
This should be effortless!
2
1
5. Select one of the following settings
using the Pressure Control dial located
on the handle:
− Low (Low Pressure)
− Medium (Moderate Pressure)
− High (High Pressure)
NOTE
Refer to Pressure Cooking guide and
recipes on page 22-28 and page 44-63
and recipes.