Toshiba SL-9000-FFH-QR Scale User Manual


 
TABLE OF CONTENTS
Page
1. INTRODUCTION..................................................................................................... 1- 1
1.1 APPLICABLE MODEL................................................................................... 1- 2
1.2 ACCESSORIES............................................................................................. 1- 2
2. SPECIFICATION..................................................................................................... 2- 1
2.1 SCALE.......................................................................................................... 2- 1
2.2 OPTION ........................................................................................................ 2- 2
3. APPEARANCE........................................................................................................ 3- 1
4. DISPLAY................................................................................................................. 4- 1
4.1 US TYPE....................................................................................................... 4- 1
4.2 CA/QR TYPE ................................................................................................ 4- 2
5. KEY LAYOUT ......................................................................................................... 5- 1
5.1 PROGRAMMING KEYBOARD....................................................................... 5- 1
5.2 OPERATION KEYBOARD AND SPEED KEYBOARD.................................... 5- 3
6. PROCEDURE BEFORE OPERATION..................................................................... 6- 1
7. INSTALLATION PROCEDURE ............................................................................... 7- 1
8. REMOVAL AND REPLACEMENT OF RECEIPT/LABEL......................................... 8- 1
9. OUTLINE OF OPERATION..................................................................................... 9- 1
10. PROGRAMMING PROCEDURES ........................................................................... 10- 1
10.1 PLU DATA EDIT............................................................................................ 10- 4
10.2 PLU DATA SETTING .................................................................................... 10- 5
10.3 INGREDIENT MESSAGE .............................................................................. 10- 7
10.4 NUTRITION SETTING................................................................................... 10- 8
10.5 PLU VERIFYING LABEL ............................................................................... 10-12
10.6 ADDRESS AND COMMERCIAL MESSAGE SETTING .................................. 10-13
10.7 COMBINATION MESSAGE........................................................................... 10-14
10.8 SPECIAL INFORMATION.............................................................................. 10-16
10.9 GRADE LINE................................................................................................. 10-16
10.10 SPEED KEY SETTING.................................................................................. 10-17
10.11 PRINT FORMAT............................................................................................ 10-18
10.12 DATE/TIME SETTING................................................................................... 10-20
10.13 CMT/PL-3...................................................................................................... 10-20
10.14 IN-LINE/LOCAL............................................................................................. 10-23
10.15 LON SYSTEM............................................................................................... 10-24
10.16 BAR CODE FORMAT.................................................................................... 10-26
10.17 TITLES.......................................................................................................... 10-28
10.18 TRANSFERRING LOGO DATA..................................................................... 10-29
10.19 IDIOM SETTING............................................................................................ 10-30
10.20 VENDOR SETTING....................................................................................... 10-31
10.21 FREE FORMAT SETTING............................................................................. 10-32