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14-2
14. OPERATING PROCEDURES
EM1-31064
14.1 WEIGHING OPERATION
14.1 WEIGHING OPERATION
Menu: REG., M. DOWN, or REWRAP
Mode: WEIGH
The weigh mode is used to weigh a commodity and to issue labels. The label contains data such as a
weight, unit price (price per weight) and total price (calculated as a result of the weighing operation).
The following is a basic operation seen at the sales floor of a store or at a back room where different kinds
and weights of commodities are repacked. Pressing the VOID key subtracts the last entry from the
memory.
Example) When PLU #100 and an unit price of $8.00 are set in the speed key #12.
1
100 g
1/4 1/2
00
PLU
PRT
*
The label is issued.
VOID
LB
kg
12
Enter the PLU #.
Press:
Press the
speed key.
The unit of measure can be changed
for CA model only.
LB ↔ kg
Available only when the initial
setting # 5-6 is set to 1.
kg scale
lb scale
Place a commodity
on the platter.
(Ex. 1.000 lb.)
MANUAL:
: AUTO
Press when canceling
the last sales.
NET WT.
SELL BY
PACKED ON
PRICE lb
(Sample label)
NOTES: 1. Pressing the speed key to which no PLU data has been assigned will result in an error. In this case,
press the
C
key, then press the speed key to which PLU data has been assigned.
2. To change between AUTO and MANUAL, follow the procedure provided in section 14.9.
3. If a unit price exceeding 4 digits is obtained by multiplying by 2 or 4 (when pressing the
1/2
lb
key or
1/4 lb
key), the unit price will be 0.
4.
100 g
key is available only when the scale is a kg scale or operated on kg base.
5. When the
1/2 lb
,
1/4 lb
or
100 g
key is pressed, the unit price will change on the display.
6. When the “compulsory tare” is selected, a tare must be subtracted in a weighing operation, otherwise
an error message “TARE REQUIRED” will be displayed when the following operation has been done:
1
Manual mode: Pressing the
PRT/*
key
2
Auto mode: Placing a commodity on the platter.
3
Floating vendor mode: Pressing the
Vendor
key.
When a “TARE REQUIRED” is displayed, refer to Section 14.6 to follow the proper weighing
procedure.
TEC STORE
(TEL) 0123-45-6789
<REG.> MANU. WEIGH
T-BONE STEAK
UNIT/$
8.00
lb
1.000
TOTAL $
8.00