RECOMMENDED
FOOD No. of SLICES SETTING*
White Bread, soft type 2 Slices Medium
1 Slice Light
Wheat Bread 2 Slices Medium
1 Slice Medium
Rye Bread 2 Slices Dark
1 Slice Medium
Variety Bread, Hand Sliced, 1 Slice Medium
3/4” thick
Italian Bread, 3/4” thick 2 Slices Light
French Bread, 3/4” thick 2 Slices Light
Portuguese Bread, 6-8” long, 1 Slice Medium
1/2” thick
Thin Slice White Bread 2 Slices Medium
1 Slice Light
Fresh Bagel 2 Halves Dark
Frozen Bagel (thawed) 2 Halves Medium
English Muffins 2 Halves Dark
Toaster Waffles 2 Sections Light
Toaster Breakfast Pastry 2 Pastries Pastry
French Toast 2 Slices Medium
Toaster Corn Muffins 2 Muffins Light
Pop Tarts 1-2 Tarts Pastry
Homemade Pound Cake, 3/4” thick 2 Slices Pastry
Toaster Hash Browns 2 Sections Medium
* Some adjustments may be necessary due to differences in bread and individual preferences.
